Welcome

Hello and welcome, I love to be in a kitchen creating. I am often asked for recipes. So I am going to add recipes as I think to. If you have a request let me know. I will try to add photo of each thing to accompany recipe. Will do my best. I do not aim for healthy, low fat, good for you in any way. IF I happen to do a recipe that falls in there don't hate me for it. :) Enjoy
Showing posts with label candy. Show all posts
Showing posts with label candy. Show all posts

Sunday, January 20, 2013

Crockpot chocolate candy


Crockpot chocolate candy!

Ingredients:1 (16 ounce) package dry roasted salted peanuts 1 (16 ounce) package unsalted dry roasted peanuts 1 (12 ounce) package semi-sweet chocolate bits 1 (4 ounce) German chocolate bars 32 ounces white almond bark 
Directions:1 Put peanuts in bottom of crock pot; add other ingredients.2 Cook on low setting for 1 1/2 to 2 hours.3 Place rounded spoonfuls onto wax paper and allow to cool.



Saturday, December 1, 2012

cream cheese mints or candies


Cream cheese mints or “candies”

1 8oz package cream cheese (softened)
2- 1 pound boxes 10XX powdered sugar
½ - 1 tsp flavoring oil (NOT extract)
Food coloring in desired colors
Cut sugar into cream cheese. Add oil and coloring. Knead until smooth and like pie dough or putty. Add more powdered sugar if firmer consistency is needed.  For un molded standard squares.  Roll out and cut into squares. Place on waxed paper store in air tight container and store in  refrigerator.  If  using candy molds follow mold instructions to prevent sticking.  Make ahead and freeze if  needed.

BIT O HONEY CANDY


BIT O HONEY
½ cup peanut butter
½ cup honey
¾ to1 cup powdered milk

Mix well. Spread on buttered cookie sheet

Cut into small rectangles  wrap pieces in waxed paper.


Thursday, December 8, 2011

Dreamsicle Fudge

This fudge is really yummy!  tastes like the dreamsicle ice cream pops.


3 cups Sugar
3/4 cup Margarine
2/3 cup evaporated milk
10 oz white chocolate chips
7 oz marshmallow creme
9 drops red food coloring  ***
12 drops yellow food coloring  ***
3 tsp orange extract******

Combine sugar milk and margarine in sauce pan. Bring to a boil.  Boil and stir for 3-5 minutes Remove from heat. add marshmallow creme and white chips. Stir until smooth. set aside one cup of mixture in a bowl.  In the sauce pan add food coloring and extract. mix well. pour into 9X13 inch pan. Drop the white mixture by spoonfuls onto fudge. Use a knife to make swirls throughout the fudge.


***  you can make any colors you wish to create
****** Use any extract flavor you prefer....
         Root beer float fudge is good
         Lemon Creme
         Banana Creme
         Irish Creme
         Raspberry Creme
         Maple Creme

Wednesday, June 29, 2011

Just a bit of Honey

Candy has something good about it at least.  super easy  even kids can do it!

1 cup Honey
1 cup peanut butter
2 cups powdered dry milk

Soften peanut butter and honey slightly in microwave.  Mix milk in and knead well. Roll onto wax paper. let cool cut into strips.  wrap in wax paper store in tightly sealed container.