Dippers Dip

 dippers dip

8 oz package cream cheese softened

¾ cup brown sugar

¼ cup sugar

1 ½ tsp vanilla

Mix thoroughly.  Refrigerate.  Use as dip for fresh cut apples  or bananas.

Spinach Dip

10 oz frozen Spinach (thawed and drained)
16 oz  Sour cream
1 cup Miracle Whip
1 Pkg Knorr vegetable mix
3 cups chopped green onions
1 can water chestnuts chopped (optional)

mix all ingredients together  and chill for at least 2 hours.
Note: Good served with Hawiian Bread

Pimento Cheese

ok  I never liked pimento cheese until  I tried this pimento cheese.

1 large box velvetta cheese
1/2 jar miracle whip
1 large jar of pimentos

In large sauce pan on low heat melt cheese. Mix in pimento, then fill pimento jar with water and  pour  into cheese mixture. when mix is  melted  re move from heat.  when almost  cooled mix in miracle whip.  will  be  creamy. Refrigerate.

Hot Pizza Dip

OK, so,  this is supposed to be a dip  you share.  But  well,  I can make a meal of it.  LOVE  THIS!!!

1   8 oz package cream cream cheese softened
1 tsp Italian seasoning
3/4 tsp garlic powder
mix together well and spread in bottom of greased 9 inch pie pan

mix 2 cups shredded mozzarella cheese and 1 cup shredded cheddar cheese
place 1/2 cup over cream cheese.
Pour half cup pizza sauce over shredded  cheese.
Sprinkle remaining cheese over sauce. Bake at 350 for 20 minutes. serve with chips or bread sticks.

DIG IN

This  recipe is good for  a group.  It is also good  to  make  ahead and  freeze  for quick  meals/ snacks.

2 pounds ground beef cooked and crumbled

1 medium onion

2-4 cans Red Kidney beans

1-2 cans black beans

1-2 cans chick peas

1-2 cans mexicorn 

1-2 cans diced tomatoes

1-2 cans water

2 packets of taco seasoning

2 packets dry ranch mix

 dump all contents  in a large pot  (do not drain any cans dump all  in pot)  

simmer  until beans are tender.  

serve hot  with shredded  cheese and  sour cream.

I use frito scoops  or tostido  chips

I freeze  extra in single serving containers for quick snack  or meal.

Enjoy!