Savory Biscuits (Aussie style) (American crackers)
1 cup self rising flour
½ teaspoon salt
2 tbl water
2 tbsp butter
Boil water. Pour into a cup with butter and stir until
melted.
Pour into a bowl with flour and salt. Mix into a dough.
Knead lightly and roll out as thin as possible.
Cut into squares and season with season with herbs and
spices of choice.
Bake in a hot oven
(350 degrees) for 15- 20 minutes
or until golden brown
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